Ingredients: 1 cup packed fresh basil leaves 1/3 cup pine nuts 1/3 cup grated Parmesan cheese 1-2 garlic cloves Olive Oil Black Pepper Directions: Wash and pat dry the basil leaves.  Cut off stems. Peel and dice garlic. In a blender or food processor, add basil, pine nuts, Parmesan cheese and garlic with 1/2 cup… Continue Reading